New Thermometer Announced by Traceable Products
Traceable® Products has announced the development of the 2Second-Temp™ NSF Food Certified Traceable Thermometer, a digital food thermometer from Traceable Products. The thermometer is easy to use, accurate and able to display temperatures within two seconds.
Using a food thermometer is the most effective way to prevent foodborne illness. Meat, poultry and eggs require cooking at specific temperatures to kill any microorganisms that may contain harmful bacteria. Research has shown that using color or texture are not accurate indicators to determine doneness.
“The U.S. Centers for Disease Control and Prevention estimates that 48 million people suffer from foodborne illness every year, resulting in roughly 128,000 hospitalizations and 3,000 deaths,” stated Mike Blazes, CEO of Traceable Products. “The Traceable 2Second-Temp NSF Food Certified Thermometer will ensure that harmful food bacteria are destroyed during the cooking process by monitoring the temperature. This is the most effective method to prevent any foodborne illness, whether you are a professional chef in a restaurant or cooking at home.”
For any barbecue pitmaster, kitchen champion or culinary artist, the foldable compact design of the 2Second-Temp Traceable Food Thermometer is easy to use and clean, accurate and fast and safe. The folding, protected, stainless-steel probe permits ultimate portability can position at any angle for measuring an assortment of meats, candy or cakes. The 2-inch high display allows temperatures to be read easily.
Pitmaster and Barbecue Pro, Quy Hoang, owner of Blood Brothers Texas Barbecue, put the 2Second-Temp Food Traceable Thermometer to the test. “This thermometer is one I can count on every time,” said Hoang. “Easy to use with quick readings, it’s convenient, light-weight and portable for all of my pop-up barbecue.”
For more information, visit www.traceable.com.